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KP Duty's Farm-to-Table Menu and Whiny Wednesday — A Fresh Feast and Good Drink!

July 29, 2013

Local Chef Blake Sallie will be preparing a special "Farm to Table " menu on Wednesday nights at KP Duty — come enjoy good food from local farmers! We promote locally grown or raised animals, vegetables, herbs, and fruit. The menu for Wednesday, July 31 includes:
*Tomato melon gazpacho
* Small plate with pork belly
* Blakestone ale from Nashville.
KP will also be hosting "Whiny Wednesday" — most bottles of wine will be 1/2 off! For more information, call KP Duty on 423-764-3889.