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CHOP is sponsoring High Times on the High Seas

April 05, 2011

Come join us for the second installment of our Titanic Trilogy on Friday, April 8 beginning at 6:30 pm in the Grand Ballroom of the Southeast Culinary and Hospitality College.
This year we will be hosting an Edwardian cocktail partyand Silent Auction. Ever wonder about the entertainment aboard the Titanic? Take a step back in time with us. Come join us and taste some of the tidbits served duirng that historical and fateful trip. Tickets are $25 per person and period costumes are optional.
Butler-style served food to include: shrimp cocktail, stuffed mushrooms, crab puffs, antipasta kabobs, spanikopita, assorted sweets and many other great things. In addition to these delectable treats, one drink ticket is inlcluded per ticket.
For ticket information, please contact the Southeast Culinary and Hospitality College at 276-591-5699.